Welcome

I am an experienced freelance photographer based in Sydney. I love to share my photos with everyone, and hope you all enjoy your time here. Feel free to leave me a comment.

Photos in the galleries are shown sized to your screen. You can view the original by clicking on the permalink button shown below each photo.

Photos are color corrected, and should be viewed in a color management compliant viewer for best results.

Baby Rayden


Baby Rayden

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Nathan – Baby illuminated

Here is a selection of images of Nathan in the studio. Unfortunately after all the setup we only had a couple of minutes before he got upset and urinated everywhere!

Please enjoy.

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Baby Jocelyn

I felt so happy that I could take photos for baby Jocelyn last weekend. I had great fun with Jocelyn, it was a challenge to keep her smiling and to take photos at the same time.  Looking forward to the next baby photo shoot.

Please enjoy.

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Flora & Percy

Flora & Percy

Casual

Engagement

Flora & Percy Engagement

So happy to have such nice weather and blue sky today. Thank you to the boat owner who allowed the couple to get onboard and take some photos. Please enjoy…

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Flora & Percy Casual

Photos from a casual photoshoot for Flora & Percy before their Engagement photoshoot…

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Jonah’s Whale Beach

Perhaps the only thing that can divert your attention from the stunning view at Jonah’s is the food. The award-winning restaurant offers excellent Modern Australian cuisine.  They were awarded as “One Chefs Hat” by the Sydney Morning Herald Good Food Guide through years 2007, 2009 & 2010.

It’s a bit far for someone who’s not living in the North Shore, but it’s worth it to take a trip for visit.  They offer excellence service, ironed table cloths, and use hand gloves while setting the tables.  Their staff offer you a warm and welcome smile at all times.  What else you want!?  Of course their good food… I especially love their Warm Spanner Crab, served with sea urchin butter sauce & potato puree and their dessert Strawberry Romanoff, citrus cream, macerated strawberries and cocoa nib cream.

They change their menus to make sure you can enjoy different dishes with different seasons throughout the year. Anything else? Highly Recommended.

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